Blueberry, Almond Butter, and Swiss Chard Smoothie Bowl

Ingredients

For the smoothie base:

• 1 frozen peeled banana
• 1 cup frozen blueberries
• 1 cup rainbow swiss chard, chopped
• 2 tablespoons almond butter
• 1 scoop plant-based protein
• 1/4 cup almond milk

To serve:

• 1/2 cup favorite granola
• 1 banana, sliced
• 1 kiwi, sliced
• 1/2 cup assorted berries

Preparation

Step 1

Begin by combining all of the smoothie base ingredients in a blender and blend until thick and smooth.

Step 2

Spread smoothie mixture evenly around the base of a bowl and garnish with granola, banana, kiwi, and assorted berries. Serve immediately.